BE-5700 | Pinbone Check Series

Efficient & Safe Pinbone Removal Solutions.

The Beritech Pinbone Quality Check is designed to elevate food safety to the next level. The Pinbone Check accommodates 4 to 10 workstations. Due to the anatomy of the salmonoid manual after picking can be required, as traditional machine pinboning, typically leaves a few bones in the neck part of the salmon fillet. 

This procedure is typically done with a pair of pinbone pliers, but at Beritech we also offer an automatic handheld, electrical pinbone machine to be used on the pinbone check table. 

We offer a range of different solutions for pinbone check. The traditional method of pinbone check with a pair of pliers. In this solution we offer ergonomic work platforms, where water hydraulic foot pumps can be added, for a swift change in the height of the work platform. 

Furthermore, the Beritech Pinbone Check offers a safe and easy cleaning canal for the pliers, to maximize food safety.